Are Tuna Fish Dangerous? Mercury Risks, Health Concerns, and Eating Safety
Tuna fish can be safe to eat but may have health risks due to mercury. Canned tuna, especially skipjack, is low in mercury and safe in moderation. Overconsumption of higher mercury types like albacore and bigeye tuna can cause toxicity. Pregnant women, children, and infants should limit their intake. Tuna is also protein-rich and contains … Read more