The Baltic Sea hosts several important fish species. Sprat and Herring account for 85% of total catches, mainly harvested by industrial fishing vessels for fish meal. Other key species include Cod, Flounder, Perch, and Salmon, which are vital for the region’s commercial fisheries.
Cod is another notable species in the Baltic Sea. It is highly valued for its culinary qualities and is a target for both commercial and recreational fishing. Flounders, which have a flat body and both eyes on one side, are often found on the ocean floor. These fish adapt well to the changing salinity levels in the sea.
In addition to these species, the Baltic Sea supports numerous other fish, including perch, salmon, and eel. Understanding the fish species in the Baltic Sea is crucial for sustainable fishing practices and marine conservation efforts.
Next, we will delve deeper into each species, exploring their habitats, behaviors, and roles within the ecosystem, as well as the importance of protecting these vital marine resources.
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