You can fish from your vessel in a marina, but standing on docks, ramps, bulkheads, or sea walls is not allowed. Do not secure your tender to the dock, but you can use an anchor line in the marina basin. Always review local fishing regulations for specific rules and guidelines. To fish legally in a … Read more

Fish are halal (permissible) pets in Islam. Islamic law does not forbid having fish. Additionally, certain birds, such as pigeons and sparrows, are allowed as pets, as long as they do not have talons or fit the category of birds of prey. Therefore, many Muslims accept fish ownership without concern. However, there are warnings to … Read more

Yes, it can be cruel to have a betta fish. Betta fish, or Siamese fighting fish, often suffer in the pet trade. They live in tiny bowls, minuscule cups, or flower vases, which harm their health. To ensure their well-being, provide appropriate care, adequate space, and a proper tank that meets their habitat needs. To … Read more

Frying fish in cornmeal or flour depends on your preference for flavor and texture. Cornmeal gives a crunchy, golden-brown crust. Mixing finely ground cornmeal with all-purpose flour provides a balanced coating. For the best results, maintain high oil temperature and season your coating for extra flavor. Flour, on the other hand, provides a more traditional … Read more

To keep quality, freeze fish raw if you will eat it raw. Cooking kills parasites, making it safer. Thaw fish slowly in the refrigerator. Raw fish has a shelf life of 3-8 months in the freezer, while cooked fish lasts up to 3 months. Different fish types freeze differently. Follow FDA guidelines for safe storage. … Read more

Fishing is generally better before a storm. Fish sense falling barometric pressure and become more active, increasing their food intake. After the storm, their activity often decreases as conditions stabilize. However, fishing can still be good during light rain, as long as there are no thunderstorms or strong winds. After a storm, fish behavior changes. … Read more

Fishing after it rains can boost your success. Rain creates a low-pressure system, increasing fish activity. Fish tend to leave shelters to find food in the murkier water. Target active species like bass. Light rain improves fishing, but avoid severe storms as they can be dangerous. Always ensure safety in changing conditions. The type of … Read more

Fish can be found above and below a dam. Above, aeration near the spillway attracts fish. Below, deeper water often holds larger fish. The best spot depends on fish behavior, time of day, and fishing techniques. Each area has unique advantages. Consider current trends when choosing your location for fishing success. Conversely, fishing below a … Read more

Cooking fish from thawed is usually better for crispy skin and improved flavor. Thawed fish cooks evenly and retains moisture well. Cooking from frozen can create a rubbery texture. For the best results, always thaw fish before cooking to ensure optimal flavor and texture. Conversely, thawed fish allows for more even cooking. Thawing fish before … Read more

Broiling fish creates a nice color and crust, but it works best with thinner fillets. Baking fish at 400-425°F ensures even cooking for all thicknesses. Preheat your oven and watch the cooking time closely. Decide based on your preferred texture and flavor for the best results. Broiling, on the other hand, cooks fish quickly under … Read more