Asian Fish Broth Recipe: How to Make Quick and Easy Creamy Soup with Ginger and Soy
To make Asian fish broth, gather a whole tilapia or fish bones, ginger, and green onions. Heat sesame oil in a pot. Sauté ginger and onions. Add fish bones and cover with water. Simmer for 30 minutes. Strain the mixture and serve. Add soy sauce for flavor and enjoy your delicious broth. Begin by sautéing … Read more