Bake Frozen Cod Fish: Tips for Perfect Texture, Flavor, and Time Efficiency
To bake frozen cod, preheat your oven to 425˚F. Bake the cod for 20-25 minutes, longer than the 15 minutes needed for fresh cod. Season the fish to your liking or make a quick sauce. Make sure the cod is fully cooked before serving for the best results. For flavor, season the cod with salt, … Read more