Yes, fish can have tapeworms, especially the fish tapeworm (Diphyllobothrium latum). This parasite infects people when they eat raw or undercooked freshwater fish, such as pike or perch. Infections may cause gastrointestinal symptoms. Cooking fish thoroughly can prevent these infections. Health implications extend beyond the infected fish, as humans can face gastrointestinal issues if they … Read more

Yes, fish can get smaller when placed on ice. They lose weight due to moisture loss and dehydration. This fish shrinkage varies by species, averaging about 1/4 inch. Keeping fish in slushy ice and water reduces weight loss compared to just ice. Proper handling improves scientific reliability and minimizes the ice effect. The cold temperature … Read more

Yes, you can enjoy a fish fry at Turkey Lake Park. Join Mayor Donny Schmit on Friday, September 12th, 2025, from 4:00 to 7:00 p.m. The event is at 918 New York Ave. in St. Cloud. You can savor different dining options and engage with the community while following local fishing regulations. Families and friends … Read more

Yes, a fish farm can have different fish species if they thrive in similar water conditions. It is important to check water compatibility to avoid stress and disease. Common fish types include Tilapia and catfish. Proper management practices support healthy stock and promote sustainable aquaculture production. Second, mixed species aquaculture can improve economic profitability. Farmers … Read more

Yes, dogs can eat tuna fish in moderation. Choose canned tuna in water, without added salt. Avoid raw tuna to reduce health risks from parasites and bacteria. Cooked tuna is safe as an occasional treat, offering protein and essential fatty acids. Always check with your vet before adding new foods to your dog’s diet. It … Read more

Diabetics can eat tuna fish. Canned tuna is low in carbs and rich in protein and omega-3 fatty acids. The American Diabetes Association recommends including seafood in the diet twice a week. Choose low-carb preparation methods, like baking or grilling, to maximize health benefits while maintaining portion control. When selecting seafood, it is vital to … Read more

A deep sea fishing license is for saltwater fishing. To fish in sweetwater, such as Sweetwater Reservoir, you require a California freshwater fishing license. Regulations can vary, so check the local permit requirements. If fishing from a licensed pier, ensure you follow specific rules for that area. Fishing regulations vary by location. Different bodies of … Read more

Yes, a dead snail can raise ammonia levels in freshwater fish. As the snail decays, it releases ammonia, which harms fish. The severity depends on tank size and the number of dead snails. Regular water changes with dechlorinated water help reduce ammonia. Always monitor nitrates, pH, and tank mates for a healthy fish environment. In … Read more

Commercial fishermen can sell their crabs and fish if they have the necessary licenses. They can also sell directly to consumers from their licensed vessels. However, recreational fishermen cannot sell their catch. It is essential to follow seafood regulations and size limits to prevent illegal sales and ensure traceability. Certain markets, such as farmers’ markets, … Read more

A commercial fisherman can sell crabs and fish if they have the necessary licenses. A recreational license does not allow for sales. Fishermen must follow legal requirements, including regulations for dockside sale and transport. They can sell directly to consumers or use seafood distributors if they comply with local laws. Another important factor is food … Read more