Yes, you can eat fish from Lake Superior. Some advisories warn about PCB contamination. However, many fish species, like salmon and bluegill, are low in contaminants and safe to eat. Follow safety guidelines from state and provincial resources. Check local advisories for specific fish consumption trends and recommendations. Public health authorities provide specific advisories based … Read more

Yes, you can eat fish from Lake St. Clair. Follow the Eat Safe Fish guidelines. Limit bluegill consumption to four servings per month due to PFOS. Fish from Lake St. Clair usually have safe contaminant levels, but some, like carp, may have higher PCB levels. Always check local advisories for fishing areas. Fish from Lake … Read more

Yes, you can eat fish from Lake Simcoe, but you should be cautious. Contaminant levels differ among fish species, especially predator fish and gamefish. The Ministry of Environment issues consumption advisories. Check their guidelines for specifics on fish like COHO Salmon, which is not recommended for consumption. Fish responsibly! When fishing in Lake Simcoe, consider … Read more

You can eat some fish from Lake Ray Hubbard, but be cautious. Avoid striped bass, longnose gar, common carp, and hybrid striped bass, especially if pregnant. Always check safety advisories for mercury contamination. Swimming is not recommended due to safety concerns. Prioritize clarity and accuracy for your health decisions. Additionally, it is important to practice … Read more

You should avoid eating fish or crawfish from Lake Pontchartrain because of health risks. Recent advisories suggest limiting your intake of bowfin, freshwater drum, and bass to one meal per month. Choose smaller fish over larger ones. Always check local fish consumption advisories for current safety guidelines. Specific guidelines exist for different species. For instance, … Read more

Yes, you can eat fish from Lake Pleasant. Limit your consumption to 2.5 ounces per week for adults to reduce health risks from contaminants. Avoid fish species like shark, swordfish, king mackerel, and tilefish due to high mercury levels. Always follow the MDH Statewide Fish Consumption Guidelines for safety. Generally, fish like bass and catfish … Read more

Yes, you can eat fish from Lake Ontario. Safer options include Bass, Walleye, and Panfish. Health guidelines suggest women under 50 and children under 15 eat up to four half-pound meals monthly of certain species. Avoid raw fish, organs, and larger fish due to toxins like mercury and cancer-causing chemicals. Check local advisories for details. … Read more

Eating fish from Lake Okeechobee requires caution. The Florida Department of Health warns about mercury levels and blue-green algae. Certain fish, like Bream species, are often safe to eat. However, check local health advisories for the latest dietary recommendations to ensure safe fish consumption. To ensure safety, it is essential to follow local consumption advisories. … Read more

To avoid mercury and PCB exposure, limit eating largemouth and striped bass from Lake Norman to two meals per month and one meal per week, respectively. Women of childbearing age, pregnant women, nursing mothers, and children under 15 should not eat these fish. Most freshwater fish in North Carolina are safe to consume. The North … Read more

Yes, you can eat fish from Lake Nockamixon, but be careful. The state advises limiting fish intake due to contaminants like mercury and PCBs. You can catch Walleye and Largemouth Bass here, but check the health advisory for advice. Always follow local fishing regulations to ensure safety for anglers. State agencies regularly monitor fish for … Read more