Flying Fish: Do They Taste Good? Edibility, Cooking Tips, and Culinary Delights
Flying fish taste mild and slightly sweet. They have a firm and flaky texture, similar to cod and mackerel. Popular in Caribbean cuisine, especially in Barbados, they feature in the iconic dish cou-cou and flying fish. Despite their bony nature, many enjoy their fresh flavor, making them a sought-after choice for grilling and stews. Chefs … Read more



