Bonefish Grill offers Grilled Salmon for $25.90. This dish includes light seasoning, a choice of sauce, a side salad, a signature side, cookies, and fresh bread. For larger groups, you can purchase a Family Bundle of Grilled Salmon for $72.00, which serves multiple people.
Delivery options are available, allowing guests to enjoy their favorite salmon dishes at home. Bonefish Grill partners with various delivery services to ensure that meals arrive fresh and on time. Orders can be placed directly through the restaurant’s website or through third-party apps.
When ordering, patrons have the flexibility to customize their meals based on preferences. This includes selecting side dishes and sauces to complement the salmon.
For those interested in enjoying salmon at Bonefish Grill, it’s essential to check the menu for current offerings. This ensures you stay updated on new items, price changes, and seasonal specialties.
Next, we will explore the nutritional benefits of salmon, highlighting why it remains a favored choice among health-conscious diners.
How Much Does Salmon Cost at Bonefish Grill?
Salmon at Bonefish Grill typically costs between $27 to $35 per entrée, depending on the specific dish and any additional toppings or sauces. The price variation is influenced by factors such as market fluctuations and the choice of preparation style, such as grilled, blackened, or with a lemon caper butter sauce.
For example, a standard grilled salmon entrée may be priced around $27. In contrast, dishes featuring salmon with specialty sauces or sides can reach $35. Bonefish Grill often offers seasonal promotions, which can affect pricing, so prices may vary at different times of the year.
Additional factors that may influence the cost of salmon include location and operational costs of the restaurant, which can vary by region. Furthermore, high demand for seafood during peak seasons may temporarily increase prices.
In summary, salmon prices at Bonefish Grill range from $27 to $35 per entrée, driven by preparation style and market conditions. For anyone considering a visit, it is advisable to check for seasonal promotions or changes in menu pricing.
What Are the Specific Salmon Dishes Available at Bonefish Grill?
Bonefish Grill offers a variety of salmon dishes. The primary salmon dishes include:
- Grilled Salmon.
- Bang Bang Shrimp Tacos (with salmon).
- Cedar Plank Salmon.
- Lemon Butter Sole (optional salmon addition).
- Salmon & Chips.
These dishes reflect a range of culinary styles and ingredients. They cater to different preferences, including healthy options and more indulgent selections. Some patrons may argue that the flavors of the salmon can vary significantly. Additionally, the pricing can influence customer choices, especially for high-quality, fresh salmon options.
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Grilled Salmon:
Grilled Salmon features a fresh, hand-cut piece of salmon cooked to an ideal temperature. It is lightly seasoned and grilled to enhance its natural flavors. This dish is often served with seasonal vegetables and a choice of sides. The cooking method ensures moisture while achieving a desirable char. -
Bang Bang Shrimp Tacos (with salmon):
Bang Bang Shrimp Tacos with salmon substitute offer a fusion twist. Fresh salmon can replace shrimp, giving a substantial and flavorful seafood option. This dish is popular for its zesty sauce and textures, combining crunchy slaw and soft tortillas. -
Cedar Plank Salmon:
Cedar Plank Salmon is prepared using culinary techniques that involve grilling salmon on a cedar wood plank. This method infuses the fish with a subtle smoky flavor. It typically comes with a choice of sides, creating a unique dining experience through both flavor and presentation. -
Lemon Butter Sole (optional salmon addition):
Lemon Butter Sole allows diners the option to add salmon, integrating the grilled fish with the buttery, citrusy sauce of the sole dish. This pairing appeals to those wanting to combine flavors while balancing richness with acidity. -
Salmon & Chips:
Salmon & Chips is a playful take on traditional fish and chips. It presents crispy salmon served with fries, offering a tasty and fun meal. This dish adds a familiar comfort food element while incorporating the benefits of salmon.
Overall, Bonefish Grill’s salmon dishes aim to cater to a variety of tastes and preferences. They provide options for health-conscious diners and those seeking flavorful seafood experiences.
How Are Salmon Prices Determined at Bonefish Grill?
Salmon prices at Bonefish Grill are determined by several factors. First, market demand influences the pricing. When demand for salmon rises, prices typically increase. Second, the sourcing and availability of salmon affect its cost. Prices may vary based on seasonal availability and fishing yields. Third, transportation and storage expenses add to the final price. These costs can fluctuate based on fuel prices and logistics. Lastly, Bonefish Grill may consider competition from other restaurants when setting prices. By analyzing these factors, Bonefish Grill establishes its salmon prices to remain competitive while covering costs.
What Factors Influence Salmon Pricing at Bonefish Grill?
Salmon pricing at Bonefish Grill is influenced by various factors including market demand, sourcing methods, and restaurant location.
- Market Demand
- Sourcing Methods
- Seasonal Availability
- Location and Local Regulations
- Preparation Techniques
These factors can lead to varying prices and perceptions regarding the value of salmon dishes.
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Market Demand:
Market demand significantly influences salmon pricing. As more consumers seek healthier dining options, demand for salmon increases. This leads to higher prices, especially if the supply cannot keep up. For instance, salmon sales rose by 9% in 2021, driving prices upward according to the National Fisheries Institute report. -
Sourcing Methods:
Sourcing methods impact the price of salmon at Bonefish Grill. The restaurant may use wild-caught salmon, which is often more expensive due to fishing regulations and limited harvests. In contrast, farmed salmon is typically cheaper but can have lower quality. The choice affects pricing and customer perception. A study by the Seafood Research Institute in 2022 found that consumers often prefer sustainably sourced options, which can elevate prices. -
Seasonal Availability:
Seasonal availability affects salmon pricing throughout the year. Salmon is often less expensive during its peak season when supply is abundant. Prices tend to rise in off-peak seasons. The Alaska Department of Fish and Game reports that salmon prices can be up to 50% higher during winter months due to decreased availability. -
Location and Local Regulations:
Location plays a significant role in determining salmon prices. Bonefish Grill locations in high-cost living areas may charge more due to increased operational costs. Furthermore, local fishing regulations can impact the availability and cost of salmon. For example, stricter regulations in certain coastal areas can reduce supply and subsequently raise prices. National Oceanic and Atmospheric Administration (NOAA) studies highlight regional fluctuations owing to these factors. -
Preparation Techniques:
Preparation techniques can also affect the pricing of salmon dishes. Special cooking methods or unique sauces can justify higher prices on the menu. For instance, bone-in salmon may be priced higher than skinless options. The culinary experience offered can also contribute to price differences, as highlighted in a study from the Culinary Institute of America in 2021, which emphasized the importance of presentation and preparation on perceived value.
What Are the Seasonal Variations in Salmon Prices at Bonefish Grill?
Salmon prices at Bonefish Grill vary seasonally due to factors such as fishing practices, market demand, and sourcing challenges. These variations can lead to fluctuating prices on the menu.
Key points related to seasonal variations in salmon prices at Bonefish Grill include:
1. Seasonal fishing cycles
2. Supply chain fluctuations
3. Market demand for salmon
4. Sourcing from different regions
5. Menu pricing strategies
The following sections provide a detailed explanation of each point.
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Seasonal Fishing Cycles: Seasonal fishing cycles directly affect the availability of salmon. Fish are often more plentiful in certain months, resulting in lower prices during peak seasons. For instance, wild salmon catches peak during summer months. According to the National Oceanic and Atmospheric Administration (NOAA), certain species like sockeye and king salmon are more abundant in specific periods. This abundance leads to lower prices in those times.
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Supply Chain Fluctuations: Supply chain fluctuations can impact salmon prices. Disruptions such as bad weather or transportation issues can increase costs, even if the fish is plentiful. The Seafood Economic Department notes that logistics problems can raise overall prices. For example, during extreme weather events, delivery delays may result in higher salmon prices at restaurants.
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Market Demand for Salmon: Market demand plays a crucial role in determining salmon prices. When consumer interest is high, prices may rise. Analysis by the Seafood Consumer Trends Report indicates that health trends promoting omega-3 fatty acids from salmon can drive increased demand. This heightened interest in salmon dishes at restaurants often leads to higher menu prices.
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Sourcing from Different Regions: Sourcing salmon from various regions affects pricing. Wild salmon from Alaska may cost more than farmed varieties due to limited availability. According to the Food and Agriculture Organization (FAO), farmed salmon generally has a more stable price, while wild salmon prices can fluctuate significantly based on location and seasonality.
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Menu Pricing Strategies: Bonefish Grill employs specific menu pricing strategies that aim to balance cost and demand. Seasonal specials may lower prices for certain salmon dishes during peak availability. Conversely, during off-peak seasons, prices may increase to reflect decreased supply. According to a 2021 industry report by Technomic, restaurants often adjust prices based on the fluctuating market to maintain profit margins.
These points illustrate the complexity surrounding salmon pricing at Bonefish Grill and how various factors contribute to seasonal variations.
How Do Bonefish Grill’s Salmon Prices Compare to Other Restaurants?
Bonefish Grill’s salmon prices are generally competitive when compared to similar seafood-focused restaurants. The following points highlight how Bonefish Grill’s pricing stands in relation to its competitors:
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Menu Prices: Bonefish Grill typically offers its signature Wood-Grilled Salmon for around $24. This price is consistent with establishments that focus on fresh seafood, such as Red Lobster, where similar salmon dishes range from $22 to $28, depending on preparation and sides.
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Quality of Ingredients: Bonefish Grill emphasizes fresh and responsibly sourced ingredients. Their salmon is wild-caught and grilled over wood. This commitment to quality can justify slightly higher prices compared to places that may use farmed fish.
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Portion Sizes: The serving size at Bonefish Grill for salmon is often around 7 ounces, which is standard for seafood restaurants. Other restaurants provide similar servings, ensuring that customers receive value for their money.
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Dining Experience: Bonefish Grill offers a more upscale dining atmosphere, which can influence pricing. A typical casual dining restaurant might charge less for a similar dish but may not provide the same level of service or ambiance.
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Promotions and Specials: Bonefish Grill frequently runs promotions like “Bang Bang Shrimp Tuesdays,” which can affect overall pricing and perceived value. Competing restaurants may have their own specials, which can shift how customers view price comparisons.
In summary, Bonefish Grill’s salmon prices are in line with those of other seafood restaurants, reflecting both the quality of ingredients and the overall dining experience they provide.
What Are the Delivery Options for Salmon from Bonefish Grill?
The delivery options for salmon from Bonefish Grill typically include takeout, delivery through third-party services, and dining in the restaurant.
- Types of Delivery Options:
– Takeout
– Third-party delivery
– Dine-in
The delivery options at Bonefish Grill provide flexibility depending on customer preferences. Each option has its unique benefits.
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Takeout:
Takeout allows customers to order salmon dishes directly from the Bonefish Grill menu and pick them up at the restaurant. This option is convenient for diners who prefer to enjoy their meal at home or elsewhere. Customers can call ahead or order online for faster service. -
Third-party Delivery:
Bonefish Grill partners with third-party delivery services like DoorDash and Grubhub. This option delivers meals straight to customers’ doors. The convenience of not having to travel can appeal to those with busy schedules. However, delivery fees may apply, which some customers might find unappealing. -
Dine-in:
Dine-in offers a full restaurant experience, allowing customers to enjoy freshly prepared salmon dishes in a welcoming atmosphere. This option often includes pairing suggestions and personalized service from staff. Some diners may prefer this experience for celebrations or special occasions, while others may prioritize convenience.
Overall, Bonefish Grill offers a variety of delivery options to cater to different preferences and situations.
What Are the Associated Fees for Delivery of Salmon Orders?
The associated fees for the delivery of salmon orders typically include shipping costs and potential service charges.
- Shipping Fees
- Service Charges
- Minimum Order Requirements
- Delivery Zone Limitations
- Price Variability by Supplier
Understanding these fees is crucial for making informed ordering decisions.
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Shipping Fees:
Shipping fees are the costs incurred to transport the salmon from the supplier to the customer’s location. These fees can vary based on distance and shipping speed. For example, a local delivery may incur lower fees compared to long-distance shipping. Some retailers offer free shipping for orders over a certain amount. -
Service Charges:
Service charges are additional fees that some retailers impose on orders. These charges may cover processing and packaging. It’s important to check if these charges apply, as they can increase the total order cost significantly. -
Minimum Order Requirements:
Some suppliers establish minimum order requirements for delivery. This means customers must order a certain amount of salmon or meet a minimum dollar value for delivery to be eligible. For instance, a store may require a minimum order of $50 for free delivery. -
Delivery Zone Limitations:
Delivery zone limitations refer to geographical areas where a supplier can deliver. Some suppliers may only deliver to select cities or regions, which can affect availability and fees. For example, a national supplier may not service rural areas, leading to heightened shipping fees if they do. -
Price Variability by Supplier:
Price variability by supplier highlights how fees can differ among various retailers. Factors influencing these price differences include supplier reputation, delivery speed, and extra services provided, such as packaging or expedited shipping options. Customers should compare multiple suppliers to find the most cost-effective solution.
Understanding these associated fees can help customers better navigate the costs related to ordering delivery of salmon.
How Can Customers Customize Their Salmon Orders at Bonefish Grill?
Customers can customize their salmon orders at Bonefish Grill by choosing various preparation styles, toppings, sides, and sauces. This allows for a personalized dining experience tailored to individual tastes.
- Preparation Styles: Customers can select how they want their salmon cooked. Options typically include grilled, blackened, or baked. Each method offers a distinct flavor and texture.
- Toppings: Bonefish Grill provides a range of topping choices to enhance the salmon dish. Popular toppings may include lemon butter, mango salsa, or basil pesto, allowing customers to add unique flavors.
- Sides: Diners can select from various side options to accompany their salmon. Common sides include garlic mashed potatoes, seasonal vegetables, and jasmine rice. These choices can complement the main dish effectively.
- Sauces: Customers often have the option to choose from different sauces to drizzle over their salmon. This could include options like chimichurri, sweet chili, or a house-made sauce.
- Dietary Restrictions: Bonefish Grill accommodates different dietary preferences. Customers can inform their server about any allergies or restrictions, and the staff will assist in customizing the order accordingly.
- Special Requests: Diners may also make special requests for their meal. This includes wanting the salmon cooked to a specific temperature or requesting certain ingredients to be excluded.
- Seasonal Offerings: Bonefish Grill sometimes features seasonal or limited-time selections that allow for even more customization and variety in the salmon dishes.
These options ensure that each customer can enjoy a salmon dish that meets their specific tastes and dietary needs, making Bonefish Grill a versatile dining choice.
What Are the Best Tips for Ordering Salmon at Bonefish Grill?
The best tips for ordering salmon at Bonefish Grill include understanding menu options, choosing preparation styles, and considering recommendations from staff.
- Review the menu for salmon options.
- Select your preferred preparation style.
- Ask about chef’s recommendations.
- Inquire about healthy side dish pairings.
- Consider customization options.
Understanding these tips can enhance your dining experience and help you select the perfect dish.
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Menu Options:
Menu options for salmon at Bonefish Grill include various styles, such as grilled and bourbon-glazed salmon. The standard salmon dish is usually a filet, but additional menu items, like salmon tacos or salads, might also be available. Each choice may vary in ingredients and flavor, allowing diners to select according to their preferences. -
Preparation Styles:
Preparation styles for salmon at Bonefish Grill range from classic grill options to specialty flavors. Grilled salmon is a straightforward but popular choice, while dishes like “Bang Bang” salmon may offer spicy options. Your choice can significantly affect the taste and overall experience. -
Chef’s Recommendations:
Chef’s recommendations provide insights into the most popular or seasonal items on the menu. These suggestions can help diners make informed choices. Staff can share their perspectives based on customer feedback and popularity, enhancing the chance of a satisfying meal. -
Healthy Side Dish Pairings:
Healthy side dish pairings include greens, vegetables, and whole grains. These complement salmon well and promote balanced nutrition. Options may vary by location, so asking your server for current offerings can lead to a more satisfying meal. -
Customization Options:
Customization options allow diners to adjust their meals to fit dietary needs or preferences. For instance, you may request your salmon grilled without sauce or ask for additional sides or toppings. This flexibility can greatly enhance your dining experience at Bonefish Grill.
