Do Fish Processing Cleansers Have an Astringent Taste That Affects Flavor Quality?
Fish processing cleansers generally do not have an astringent taste. Astringency involves a dry and puckery feeling. Soaking fish in milk can reduce fishy flavors and reset your taste buds. Choosing the right enzymes during processing can also help lessen any bitter or undesired flavors, improving the overall taste experience. The quality of fish is … Read more