Fish Species

Follow Minnesota Department of Health (MDH) Safe-Eating Guidelines for fish from Silver Lake. Species like northern pike and bluegill are generally safe. However, some fish may have harmful contaminants, including mercury and dioxin. Women of childbearing age and children should limit their intake of larger, predatory fish. To ensure safety, the Minnesota DNR provides clear … Read more

Fish from Lake Walter F. George can be safe to eat if you heed local advisories. Pay attention to mercury levels and follow recommended consumption limits. Bluegill and Channel Catfish are good choices. However, avoid Largemouth Bass. Stick to a limit of 12 ounces per week for a healthy diet. Guidelines for eating fish from … Read more

Fish from Delta Lake, NY, may not be safe to eat. Health warnings show high levels of mercury, DDE, and PCBs. These substances can harm your health. Follow local consumption recommendations and pay attention to posted safety signs for responsible fish eating. Always consider fish safety before consumption. Fish species, like bass and pike, may … Read more

Fish from Rocky Fork Lake are mostly safe to eat. You can eat Channel catfish and common carp twice a week. Redear sunfish is safe once a week. Limit Largemouth bass to one meal per month due to mercury contamination. Check the Ohio Sport Fish Consumption Advisory for detailed health recommendations. In the case of … Read more

Fish from Lower Pettibone Lake are tested for safety by MDHHS. Anglers can catch species like Black Crappie, Bluegill, Largemouth Bass, Northern Pike, and Rock Bass. Some fish are safe to eat, but follow consumption guidelines for details. Always check for the latest health safety updates before eating. Michigan’s Department of Health and Human Services … Read more

Fish from Lake Mendota are generally safe to eat. Low levels of PFOS were found, so no advisories are needed. However, for common carp, avoid eating more than one meal per month due to PCB advisories. Always follow local guidelines for the latest updates on fish safety. The Wisconsin Department of Health Services provides specific … Read more

Fish from Lake Burton are generally safe to eat. They offer a high-protein, low-fat diet. Follow the MDH guidelines for safe eating practices when consuming local fish. While fish quality in Georgia is good, always check local regulations and advisories for specific fish types before eating. When catching catfish, it is important to select smaller … Read more

Fish from Busse Lake pose health risks due to pollutants. The Illinois Department of Public Health recommends that women of childbearing age and children limit their consumption of channel catfish, black bullhead, and common carp to one meal per week. Ideally, avoid eating fish from this lake altogether. Health advisories issued by environmental agencies often … Read more

The Baltic Sea hosts several important fish species. Sprat and Herring account for 85% of total catches, mainly harvested by industrial fishing vessels for fish meal. Other key species include Cod, Flounder, Perch, and Salmon, which are vital for the region’s commercial fisheries. Cod is another notable species in the Baltic Sea. It is highly … Read more

TDEC issued a fish consumption advisory for Normandy Lake due to mercury levels. Pregnant women and children should limit eating certain fish species. Locally caught fish may pose health risks. However, adults can safely eat fish in moderation by following proper guidelines. When fishing at Normandy Lake, it is wise to pay attention to size … Read more