Saltwater Fish Toxicity vs. Freshwater Fish: Uncovering Seafood Safety Risks
Freshwater fish in the United States have higher levels of forever chemicals, called PFAS, than saltwater fish. PFAS can harm human health, affecting the immune system, causing fertility problems, and raising cancer risks. Recognizing these differences is essential for consumers when choosing fish to eat. Understanding the differences in toxicity levels helps consumers make informed … Read more