Fish Species

{Fish from Pyramid and Castaic Lakes can be safe to eat by following specific guidelines. The Office of Environmental Health Hazard Assessment advises eating skinless fillets from selected fish due to PCB and mercury levels. Common species include largemouth bass, bluegill, and crappie. Always check the fish consumption advisory for safety.} The California Department of … Read more

Fish from Old Hickory Lake are not entirely safe to eat. The Tennessee Department of Environment and Conservation (TDEC) advises limiting meals of black bass and catfish to one or two per month. This is due to health risks from mercury and PCBs. Always check local fish consumption advisories for safety recommendations. Advisories recommend limiting … Read more

People should avoid eating common carp, freshwater drum, and smallmouth buffalo from Lake Somerville. For channel catfish and white bass, adults should limit their consumption. Women of childbearing age and children should not eat these fish. Always check local health advisories for details on PCBs and safety guidelines. To ensure safe consumption, anglers should familiarize … Read more

Fish from Lake Pulaski may not be safe to eat. Follow Minnesota Department of Health (MDH) guidelines. Limit consumption of predatory fish like bass and pike due to contaminants. Pregnant women and children should avoid these species due to health risks, including dioxins that can lead to cancer. Always check fishing advisories. Lake Pulaski fish … Read more

Fish from Lake Pulaski and Buffalo may have harmful contaminants like dioxin and mercury. The Minnesota Department of Health recommends following fish consumption advisories for safety. Limit eating certain fish from these lakes. Sensitive populations, such as children and pregnant women, should be especially careful. Typically, larger fish, such as northern pike, may contain higher … Read more

The Minnesota Department of Health recommends limiting bluegill sunfish consumption from Lake Calhoun to one meal per month. This is due to concerns about chemical contamination. While safety is still being assessed, following this advice can help reduce potential health risks. To ensure safety, anglers should follow consumption advisories. These advisories state which fish are … Read more

Fish from Lake Erie may not be safe to eat due to toxic chemicals that accumulate in some species. The New York State Department of Health advises against consuming fish from the lake. Always check local advisories for guidance on safe consumption and identify which specific fish may pose risks. Mercury and polychlorinated biphenyls (PCBs) … Read more

Eating fish from rivers in Elkhart County, Indiana, can be risky. Elevated E. coli levels may affect health. Follow the Indiana Fish Consumption Guidelines. Vulnerable populations, like young mothers and children, should avoid these fish. Always check local advisories for current safety recommendations regarding pollutant concentrations. Typically, larger and older fish contain higher levels of … Read more

Fish from Atomic Lake in Kazakhstan might not be safe to eat. They may contain harmful radioactive materials and mercury. Health concerns arise due to nuclear testing in the area. Locals eat them, but experts advise limiting intake and avoiding fish bones. It’s crucial to consider environmental hazards before consumption. Toxic metal risks vary among … Read more

Fish jump out of the lake mainly to feed. Game fish, such as bass and trout, are surface feeders looking for food. Some theories suggest that jumping also provides exercise. In summary, fish jump for various reasons, including seeking food and engaging in physical activity. Additionally, jumping can serve as a form of communication among … Read more