BP Oil Spill: How It Affected Human Consumption of Fish and Seafood Safety Risks
The BP oil spill impacted human fish consumption, particularly for pregnant women. Contaminants led to seafood contamination, affecting marine species and causing reproductive issues. While seafood appeared safe at first, long-term effects on human health, including cardiovascular effects, are still unknown. Ongoing research continues to assess these risks. Following the spill, health officials issued warnings … Read more