How to Gill Fish: Humane Methods for Cleaning, Gutting, and Preparing Seafood

To gill fish, anglers use a method called “gill popping.” This technique involves inserting fingers into the fish’s gills and pulling them out. This action exposes the gills and allows blood to drain effectively. This process is efficient, especially for smaller fish species during preparation. Next, carefully remove the head. Hold the fish firmly and … Read more