Freshwater Fish for Sushi: Safety Tips, Best Practices, and Fish Types
Freshwater fish can be used for sushi, but caution is key. They may contain harmful parasites like tapeworms or anisakis. Experts suggest cooking freshwater fish or selecting safe saltwater fish such as eel or shrimp. Always source fish from trusted suppliers to reduce health risks and avoid raw preparations whenever possible. When selecting freshwater fish … Read more