Plant Antifreeze Proteins vs. Fish: Benefits, Applications, and Frost Protection Insights
Plant antifreeze proteins (AFPs) are generally more effective than fish AFPs in inhibiting ice crystal formation. They can show up to 100 times higher efficiency at low concentrations. Fish produce various AFPs, but plant AFPs may help transgenic plants tolerate subzero temperatures and improve frost resilience. The benefits of utilizing plant antifreeze proteins extend to … Read more