Can Microplastics Get Into the Meat of Fish? Risks, Health Effects, and Studies
Microplastics can get into fish meat through ingestion and environmental contamination. After fish consume microplastics, these particles can move from the gastrointestinal tract to fish tissue. Research shows that 98.9% of seafood samples, including fin fish and pink shrimp, contain microplastics, raising concerns about health effects. Research shows potential health effects, including inflammation and toxicological … Read more