Karim Banna

You can eat fish from Lake Monona, but be cautious. PFOS may be present in the water. The DNR and DHS recommend eating Bluegill no more than once a week. Limit Walleye to one meal per month. Avoid fish from areas with high PFAS levels. Check the Wisconsin Fishing Finder for safety guidelines and health … Read more

You should be cautious when eating fish from Lake Monona, Madison. The DNR and DHS advise limiting consumption due to high PFAS and mercury levels. Eating white bass is safer, with a guideline of one meal per month. Refer to Wisconsin’s fishing resources for detailed advisories and safe eating guidelines. The Wisconsin Department of Natural … Read more

Yes, you can eat fish from Lake Mendota, but be cautious. The Wisconsin DNR advises one meal a week for species like bluegill and yellow perch. Limit white bass to one meal per month. Fish may have harmful toxins like PFOS, mercury, and PCBs. Always check current consumption advisories for safety. Health concerns are relevant … Read more

You can eat fish from Green Lake, but limit carp to once a month due to PCBs. Rainbow and brown trout are safe to eat. Avoiding fish with pollutants is important to reduce health risks. For fishing guidelines, visit www.doh.wa.gov/fish. Always check local fish advisories for safe eating recommendations. Before consuming fish from Green Lake, … Read more

Women aged 18-45 and children aged 1-17 should limit fish from Big Bear Lake to five servings per week of crappie or rainbow trout. For black bass and common carp, consume only one serving per week due to mercury and PCBs. Always check OEHHA health advisories for safe consumption guidelines. Anglers should focus on catching … Read more

Yes, you can eat fish from Legg Lake. Follow the fish consumption guidelines due to health risks from mercury and PCBs. The OEHHA advisory recommends a maximum of seven servings of sunfish or five servings of Channel Catfish per week. Always check for the latest fishing regulations and advisories before fishing. These guidelines recommend limited … Read more

Do not eat fish from Calero Reservoir in California. High mercury contamination makes the fish unsafe. The California Office of Environmental Health Hazard Assessment recommends a catch-and-release policy. Pregnant women, nursing mothers, and children under six should avoid eating fish from this area. Health advisories from local authorities recommend limiting fish consumption from Lake Calero. … Read more

You should not eat the fish from Balboa Park Lake due to water contamination. Fish advisories recommend avoiding fish consumption to reduce health risks. You can still fish there for fun. Always check local safety guidelines and fishing regulations for safe practices and catch limits. Therefore, it’s essential to check local advisories for updated information … Read more

You can eat smallmouth bass from Pushaw Lake, Maine, but limit yourself to 9 meals per year. Pregnant women, women who may become pregnant, and children under 8 should avoid freshwater fish from Maine due to mercury levels. Always check fish consumption guidelines and local fishing regulations for updates. The Maine Department of Inland Fisheries … Read more

You can eat grilled Texas Gulf Coast fish, including gafftopsail catfish and amberjack. Follow safety guidelines. Limit catfish to three 8-ounce meals a month for adults. Clean the fish properly. Avoid reusing cooking oil to minimize contaminant exposure. Grilling enhances the flavor of whole fish. Before grilling, rinse the fish briefly under cold water to … Read more