How Much White Fish to Plan for 12 Adults: Serving Size and Portion Control Tips
To serve white fish for 12 adults, plan for 6-8 ounces of raw fish per person. This means you’ll need about 4.5 to 6 pounds of fish. For a main course, use 8 ounces per person. If serving as an appetizer, consider reducing the portion size. To achieve portion control, consider the type of white … Read more