Salmon Prices at Bonefish Grill: Menu Options, Delivery, and Ordering Explained

Bonefish Grill offers grilled salmon starting at $26.90. The Family Bundle Grilled Salmon is $68.00 and includes 1400 calories, lightly seasoned with your choice of signature sauce. Prices may vary by location. For more details, visit the Bonefish Grill website.

Bonefish Grill offers convenient delivery options for customers. Guests can place orders online or via the restaurant’s mobile app. This service allows patrons to enjoy their favorite salmon dishes in the comfort of their homes. Delivery fees may apply, and availability can differ by location.

Ordering directly from Bonefish Grill ensures access to the complete menu, including seasonal specials. Customers can also make reservations for dining in, which is ideal to enjoy the ambiance of the restaurant.

For those seeking a dining experience centered on seafood, the salmon menu at Bonefish Grill stands out. Understanding the pricing, delivery, and ordering process enhances the overall experience. Next, let’s explore the specific salmon dishes available and highlight some customer favorites.

How Much Do Salmon Dishes Cost at Bonefish Grill?

Salmon dishes at Bonefish Grill generally cost between $25 and $40. The price varies based on the preparation style and accompanying sides. For instance, a simple grilled salmon typically costs around $25, while specialty preparations like miso-glazed salmon may reach $30 or more.

Two key factors influence these price variations. First, the choice of sauces or ingredients can elevate the cost. Second, the market price for fresh salmon affects menu pricing. As a premium fish, fluctuations in supply and demand can lead to slight changes in price.

For example, during peak seasons when salmon is abundant, prices may be lower. Conversely, when sourcing challenges arise, prices may increase. Additionally, Bonefish Grill offers different sizes of portions, which can affect overall cost. A larger meal would naturally be priced higher than a smaller portion.

Other factors that may affect pricing include location and special promotions. Some Bonefish Grill locations might offer seasonal specials, which can include discounted salmon dishes.

In summary, Bonefish Grill’s salmon dishes typically range from $25 to $40, influenced by preparation style, market conditions, portion sizes, and potential promotions. For those interested in enjoying salmon at various price points, it may be helpful to check the current menu or local specials for the most accurate pricing.

What Types of Salmon Dishes Can You Order at Bonefish Grill?

Bonefish Grill offers a variety of salmon dishes, appealing to different tastes and dietary preferences.

  1. Grilled Salmon
  2. Bang Bang Shrimp and Salmon
  3. Herb crusted salmon
  4. Lemon butter sauce salmon
  5. Grilled salmon with seasonal vegetables

These options showcase diverse preparation methods and flavors. Each dish provides a unique take on salmon, making it versatile for different palates. The emphasis on freshness and quality is a common standpoint across their menu.

  1. Grilled Salmon:
    Grilled salmon is a popular choice at Bonefish Grill. The dish features a perfectly grilled salmon fillet, seasoned simply to highlight its natural flavor. Grilling enhances the texture while sealing in moisture. The dish typically comes with a side of seasonal vegetables, providing a nutritious balance. The salmon is often sourced sustainably, aligning with health-conscious diners.

  2. Bang Bang Shrimp and Salmon:
    Bang Bang Shrimp and Salmon combines two fan favorites. This dish includes grilled salmon topped with creamy, spicy Bang Bang sauce. The shrimp is also breaded and fried, adding crunch. Diners enjoy the blend of flavors, making it a popular and unique option. It represents Bonefish Grill’s innovative approach to seafood.

  3. Herb Crusted Salmon:
    Herb crusted salmon showcases salmon fillet topped with a blend of fresh herbs and breadcrumbs. This preparation method adds texture and a fragrant taste. The herbs enhance the fish’s natural flavors, making this dish distinct. It is often served with a citrus or garlic sauce to complement the crust.

  4. Lemon Butter Sauce Salmon:
    Lemon butter sauce salmon offers a rich, buttery flavor profile. The dish features salmon drizzled with a tangy lemon butter sauce. This preparation adds richness and acidity, enhancing the fish’s taste. Diners frequently enjoy this dish for its simplicity and elegance.

  5. Grilled Salmon with Seasonal Vegetables:
    Grilled salmon with seasonal vegetables highlights Bonefish Grill’s focus on using fresh ingredients. This dish is a wholesome option that includes grilled salmon served with a variety of veggies. The vegetables vary with the seasons, ensuring freshness. This choice appeals to health-conscious diners and those seeking a balanced meal.

Bonefish Grill’s salmon offerings are both varied and appealing, catering to a wide range of tastes and preferences while emphasizing freshness and quality.

How Do Salmon Prices at Bonefish Grill Compare to Other Restaurants?

Salmon prices at Bonefish Grill are generally competitive compared to other restaurants, but specific pricing can vary based on location and menu offerings.

Bonefish Grill typically offers a range of salmon dishes at prices that align with mid-range casual dining establishments. Here are several key details to consider:

  • Menu Variety: Bonefish Grill provides different salmon options, including grilled salmon, prepared with a variety of toppings and sauces. This range can appeal to different preferences and dietary needs.

  • Price Range: The average cost for salmon dishes at Bonefish Grill usually falls between $22 and $28. This is considered reasonable for higher quality seafood compared to many upscale restaurants.

  • Quality of Ingredients: Bonefish Grill focuses on fresh, sustainably sourced seafood. This commitment can justify higher prices compared to chain restaurants that may offer frozen or lower-quality fish.

  • Competitor Pricing: Similar seafood-oriented restaurants charge comparable prices for salmon dishes. For example, restaurant pricing at places like The Capital Grille or Red Lobster often ranges similarly, typically between $20 and $35.

  • Geographic Variation: Prices can differ based on geographical location. Urban areas tend to have higher prices due to increased living costs, which can also affect ingredient sourcing.

  • Promotions and Discounts: Bonefish Grill frequently runs promotional offers or discounts, such as “Hooked on Tuesdays,” where guests can enjoy featured seafood at a lower price, further enhancing value compared to competitors.

Considering these factors can help patrons determine the value of salmon options at Bonefish Grill in comparison to other dining establishments.

What Factors Influence the Pricing of Salmon at Bonefish Grill?

The pricing of salmon at Bonefish Grill is influenced by several key factors.

  1. Source of the Salmon
  2. Market Demand
  3. Seasonal Variability
  4. Preparation Method
  5. Location of the Restaurant
  6. Competition
  7. Economic Conditions
  8. Sustainable Practices

These factors interact to determine the final price of salmon dishes.

  1. Source of the Salmon:
    The source of the salmon directly impacts its cost. Bonefish Grill may source salmon from both farmed and wild options. Wild salmon tends to be more expensive due to limited availability and high demand. According to SeafoodSource, wild salmon prices can spike significantly during peak fishing seasons, influencing menu prices directly.

  2. Market Demand:
    Market demand plays a crucial role in pricing. If demand for salmon rises, Bonefish Grill may raise the prices to match consumer trends. For instance, during health and wellness trends highlighting the benefits of omega-3 fatty acids in salmon, demand can increase, often resulting in higher prices.

  3. Seasonal Variability:
    Seasonal variability also affects salmon pricing. Certain times of the year may see better catches or higher supply, which can lower prices. Conversely, during periods when salmon is less available, prices typically rise. The National Oceanic and Atmospheric Administration (NOAA) notes seasonal patterns in salmon harvesting that can reflect in retail and dining costs.

  4. Preparation Method:
    The preparation method can influence the price. Specific cooking styles or gourmet preparations may require additional ingredients and time, thus increasing the price on the menu. For example, salmon dishes that involve grilling with premium sauces may cost more than simpler preparations.

  5. Location of the Restaurant:
    The location of the restaurant affects the overall pricing strategy. Restaurants in high-rent urban areas may charge more for salmon than those in less expensive regions to cover overhead costs. According to a 2019 report from the National Restaurant Association, urban restaurant menus often reflect higher prices due to operating costs.

  6. Competition:
    Competition among nearby dining establishments influences salmon pricing. If other restaurants offer similar dishes at lower prices, Bonefish Grill may adjust its pricing to remain competitive. A study by the Restaurant Opportunities Centers United in 2021 indicated that proximity to competitors is a crucial factor in menu pricing decisions.

  7. Economic Conditions:
    Broader economic conditions, such as inflation and changes in consumer spending power, affect pricing. Increasing costs for suppliers may lead Bonefish Grill to increase prices to maintain profit margins. Research from The Economic Policy Institute in 2022 indicated consistent correlations between inflation rates and restaurant pricing.

  8. Sustainable Practices:
    Sustainable sourcing practices may impact costs positively or negatively. If Bonefish Grill commits to serving sustainably sourced salmon, it may select suppliers with higher prices due to responsible fishing or farming practices. Sustainable fisheries often charge a premium, as found by the Marine Stewardship Council’s reports on sustainability, showing trends in pricing for eco-friendly options.

Together, these factors create a dynamic pricing structure for salmon dishes at Bonefish Grill, reflecting market trends and operational influences.

How Does Seasonality Impact Salmon Prices at Bonefish Grill?

Seasonality impacts salmon prices at Bonefish Grill primarily due to fishing patterns and demand fluctuations. Salmon price changes occur based on the availability of wild-caught salmon and the harvest cycle of farmed salmon. During peak seasons, supply increases, which generally lowers prices. Conversely, during off-peak seasons, supply decreases, leading to higher prices.

Additionally, consumer demand varies throughout the year. For example, demand often rises during summer and holiday seasons, which can increase prices even when supply is available. Bonefish Grill monitors these seasonal trends to adjust their menu pricing. As a result, customers may notice price variations depending on the time of year they dine at the restaurant. Understanding these factors helps in predicting and explaining the price changes for salmon dishes at Bonefish Grill.

What Portion Sizes Can You Expect with Salmon Dishes at Bonefish Grill?

Bonefish Grill typically serves salmon dishes in varying portion sizes, catering to different appetite levels. The standard serving size is generally around 6 ounces.

  1. Main Portion Sizes Available:
    – 6-ounce salmon fillet
    – 8-ounce salmon fillet
    – Half portions for lunch options
    – Combinations with other proteins
    – Side options that complement salmon dishes

To provide a more comprehensive view, it is important to understand the context of these portion sizes at Bonefish Grill.

  1. 6-ounce Salmon Fillet: The standard portion for dinner is a 6-ounce salmon fillet. This size is designed to satisfy most diners while providing a balanced meal when accompanied by sides. The 6-ounce portion is commonly recommended for a single serving, ensuring a good protein intake.

  2. 8-ounce Salmon Fillet: For those with a larger appetite, the 8-ounce option is also available. This size offers additional protein and is ideal for individuals seeking more substantial meals. It suits diners who may be engaged in higher physical activity or those simply wanting a heartier dish.

  3. Half Portions for Lunch Options: Bonefish Grill provides half portions for lunch options. This approach caters to lighter appetites during lunch. Diners can still enjoy salmon while keeping their meals lighter.

  4. Combinations with Other Proteins: Diners can choose salmon in combination with other proteins, such as shrimp or scallops. This allows patrons to experience diverse flavors while enjoying their meal. It also lets customers customize their dishes according to their palate preferences.

  5. Side Options that Complement Salmon Dishes: The accompanying sides can significantly affect the overall meal experience. Bonefish Grill offers a variety of sides, including vegetables, potatoes, or rice, which can help enhance the salmon dish. These sides contribute additional calories and nutrition, allowing for a more complete meal.

Overall, Bonefish Grill provides a variety of portion sizes for salmon dishes. This diversity meets the needs of different patrons, from those seeking tighter portions for lunch to those wanting larger servings for dinner.

How Can You Order Salmon from Bonefish Grill for Delivery?

You can order salmon from Bonefish Grill for delivery through their website or a third-party delivery service.

To successfully place your order, follow these detailed steps:

  1. Visit the Bonefish Grill website or download their mobile app. This ensures you have access to the complete menu and the latest pricing.
  2. Select the “Order Online” option. This will direct you to the delivery or takeout options available.
  3. Choose your location. Enter your address to find the nearest Bonefish Grill restaurant that offers delivery services.
  4. Browse the menu. Salmon dishes are typically listed under seafood options. Popular choices include the Grilled Salmon and the Bang Bang Shrimp Tacos with salmon.
  5. Customize your order. You can often choose sides or request modifications to your salmon dish. Ensure your preferences are noted for the chef.
  6. Add the item to your cart. Review your order to confirm it’s correct before proceeding to checkout.
  7. Provide delivery details. Fill in your contact information and payment method. Some locations may require tips for the delivery driver.
  8. Complete your order. Review all information and submit your order. You should receive a confirmation via email or text.

For an efficient experience, consider peak ordering times and check for promotions or discounts. Delivery times vary based on location and demand but typically range from 30 to 60 minutes.

What Are the Available Delivery Options for Salmon Orders at Bonefish Grill?

Bonefish Grill offers various delivery options for salmon orders.

  1. Dine-in
  2. Takeout
  3. Third-party delivery services

Each delivery option has its pros and cons. Dine-in provides a full dining experience. Takeout is convenient for home dining but may require longer wait times during busy hours. Third-party delivery services, like DoorDash or Uber Eats, offer flexibility but often include delivery fees. Customers might prefer dine-in for the atmosphere but choose takeout or delivery for ease.

1. Dine-In:
Dine-in at Bonefish Grill allows customers to enjoy salmon dishes in a restaurant setting. They can select from a variety of sauces and sides tailored to personal preferences. Research by the National Restaurant Association (2021) indicates that dining out enhances the overall experience. Many patrons appreciate the ambiance and service provided when dining in.

2. Takeout:
Takeout makes it easy to enjoy Bonefish Grill’s salmon at home. Customers can place orders over the phone or online. The option is favorable for families or those with a busy schedule. However, food quality may decline slightly during transportation. According to a study by the Food Innovation Center at Oregon State University, takeout meals can lose up to 10% of their quality compared to freshly served meals.

3. Third-Party Delivery Services:
Third-party delivery services, such as Grubhub or Postmates, enable customers to have salmon delivered to their door. This choice offers convenience, especially for those who prefer not to travel. However, delivery fees and service charges can add to the total bill. A report by the food delivery service, Delivery Hero (2022), notes that while convenience is a primary driver for using delivery services, price sensitivity remains a concern for many consumers.

How Can You Customize Your Salmon Order at Bonefish Grill?

You can customize your salmon order at Bonefish Grill by choosing the style of preparation, selecting your preferred sauce, and deciding on accompanying sides.

  1. Style of preparation: Bonefish Grill offers various cooking styles for salmon. Options include grilled, baked, or blackened. Each method provides a different flavor and texture.
  2. Sauce selection: You can choose from a range of sauces to complement your salmon. Popular choices include mango salsa, lemon butter, or chimichurri. Each sauce enhances the fish’s flavor profile.
  3. Side choices: The restaurant allows you to select sides to accompany your salmon. Available options typically include seasonal vegetables, rice, or mashed potatoes. This lets you tailor your meal to your liking.

This flexibility enhances your dining experience by allowing you to create a dish that matches your taste preferences.

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